How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Mild Curry Split Black Lentils?

You need 10 ingredients. The key ingredients include: 6 cups water, 1 1/2 cups split black lentils, 1/2 small onion, chopped, 2 cloves garlic, chopped, and more.

Is Slow Cooker Mild Curry Split Black Lentils suitable as general?

Yes, Slow Cooker Mild Curry Split Black Lentils falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Mild Curry Split Black Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Mild Curry Split Black Lentils Recipe

Name: Slow Cooker Mild Curry Split Black Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups water; 1 1/2 cups split black lentils; 1/2 small onion, chopped; 2 cloves garlic, chopped; 2 teaspoons white sugar; 2 teaspoons kosher salt; 2 teaspoons curry powder, or more to taste; 1 teaspoon turmeric powder; 1 (1 inch) piece fresh ginger root, chopped; 1/2 cup heavy whipping cream

Try this homemade Slow Cooker Mild Curry Split Black Lentils recipe the whole family will love. Made with water, black lentils, onion and garlic. Easy s…

This Slow Cooker Mild Curry Split Black Lentils relies on simple, everyday ingredients such as water, split black lentils, small onion, chopped and garlic, chopped. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow Cooker Mild Curry Split Black Lentils

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions