How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wicklewood Wench's Creamy Garlic Chicken?

You need 10 ingredients. The key ingredients include: 8 ounces chicken tenders, 2 tablespoons olive oil, 4 ounces button mushrooms, sliced, 4 ounces sweetcorn, and more.

Is Wicklewood Wench's Creamy Garlic Chicken suitable as meat & poultry?

Yes, Wicklewood Wench's Creamy Garlic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wicklewood Wench's Creamy Garlic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wicklewood Wench's Creamy Garlic Chicken Recipe

Name: Wicklewood Wench's Creamy Garlic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces chicken tenders; 2 tablespoons olive oil; 4 ounces button mushrooms, sliced; 4 ounces sweetcorn; 3 large garlic cloves, crushed; 8 ounces double cream; 3 tablespoons cream based salad dressing (I prefer Mary Berry's lemon & thyme sauce, but a garlic and herb dressing is also a favorite with ga); 1 bunch spring onion, sliced; ¼ teaspoon ground black pepper; 1 pinch salt

Try this homemade Wicklewood Wench's Creamy Garlic Chicken recipe the whole family will love. Made with chicken tenders, olive oil, button mushrooms and…

This Wicklewood Wench's Creamy Garlic Chicken relies on simple, everyday ingredients such as chicken tenders, olive oil, button mushrooms, sliced and sweetcorn. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Wicklewood Wench's Creamy Garlic Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions