How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wholemeal Soda Bread With Cheese and Onion?

You need 9 ingredients. The key ingredients include: 250 g strong white flour, plus extra for dusting, 250 g wholemeal flour, 20 g baking powder, 40 g caster sugar, and more.

Is Wholemeal Soda Bread With Cheese and Onion suitable as general?

Yes, Wholemeal Soda Bread With Cheese and Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Wholemeal Soda Bread With Cheese and Onion?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wholemeal Soda Bread With Cheese and Onion Recipe

Name: Wholemeal Soda Bread With Cheese and Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g strong white flour, plus extra for dusting; 250 g wholemeal flour; 20 g baking powder; 40 g caster sugar; 75 g unsalted butter, softened; 200 ml buttermilk; 100 ml sour cream; 150 g cheddar cheese; 1 onions, chopped and gently fried in a little sunflower or 1 vegetable oil, until softened but not browned

Bake this irresistible Wholemeal Soda Bread With Cheese and Onion at home. Made with white flour, wholemeal flour, baking powder and caster sugar. Easy …

This Wholemeal Soda Bread With Cheese and Onion relies on simple, everyday ingredients such as wholemeal flour, baking powder, caster sugar and unsalted butter, softened. It comes together quickly and makes 4 servings, at about 1411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

250 g strong white flour, plus extra for dusting
250 g wholemeal flour
20 g baking powder
40 g caster sugar
75 g unsalted butter, softened
200 ml buttermilk
100 ml sour cream
150 g cheddar cheese
1 onions, chopped and gently fried in a little sunflower or 1 vegetable oil, until softened but not browned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1411 kcal
Category
General

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Wholemeal Soda Bread With Cheese and Onion

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