How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Waffles?

You need 10 ingredients. The key ingredients include: 1/2 cup egg substitute, 1-3/4 cups 1% milk, 1/2 cup fat-free plain yogurt, 1 tablespoon vanilla extract, and more.

Is Whole Wheat Waffles suitable as breakfast?

Yes, Whole Wheat Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Waffles Recipe

Name: Whole Wheat Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup egg substitute; 1-3/4 cups 1% milk; 1/2 cup fat-free plain yogurt; 1 tablespoon vanilla extract; 1 cup all-purpose flour; 1 cup whole wheat flour; Sugar substitute equivalent to 1/2 cup sugar; 2 tablespoons sugar; 4 teaspoons baking powder; 1/4 teaspoon salt

Whole Wheat Waffles

Eats Now Editorial Team · 332 kcal · Breakfast

Whole Wheat Waffles – a delicious recipe with egg substitute, milk, yogurt, vanilla, flour, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Whole Wheat Waffles

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