How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole-Wheat Soda Bread?

You need 11 ingredients. The key ingredients include: 2 1/2 c. white flour, divided, 2 c. whole-wheat flour, 1 1/2 Tbsp. sugar, 2 1/2 tsp. baking soda, and more.

Is Whole-Wheat Soda Bread suitable as general?

Yes, Whole-Wheat Soda Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole-Wheat Soda Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole-Wheat Soda Bread Recipe

Name: Whole-Wheat Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. white flour, divided; 2 c. whole-wheat flour; 1 1/2 Tbsp. sugar; 2 1/2 tsp. baking soda; 1 tsp. salt; 2 Tbsp. butter, cut into bits; 1 c. golden raisins; 2 Tbsp. caraway seed; 1 1/2 c. buttermilk; 2 large eggs, lightly beaten; melted butter for brushing loaf after baking

Whole-Wheat Soda Bread

Eats Now Editorial Team · 1772 kcal · General

Whole-Wheat Soda Bread – a delicious recipe with white flour, flour, sugar, baking soda, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Whole-Wheat Soda Bread

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