How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ricotta?

You need 6 ingredients. The key ingredients include: 3 cups fresh whole milk ricotta cheese (1 1/3 pounds), 6 tablespoons extra-virgin olive oil, 1 1/2 teaspoons thyme leaves, 1 tablespoon chopped flat-leaf parsley, and more.

Is Baked Ricotta suitable as general?

Yes, Baked Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ricotta Recipe

Name: Baked Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fresh whole milk ricotta cheese (1 1/3 pounds); 6 tablespoons extra-virgin olive oil; 1 1/2 teaspoons thyme leaves; 1 tablespoon chopped flat-leaf parsley; 1/4 teaspoon diagonally sliced chile de arbol; Kosher salt and freshly ground black pepper

Baked Ricotta – a delicious recipe with milk ricotta cheese, extra-virgin olive oil, thyme, flat-leaf parsley, arbol, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups fresh whole milk ricotta cheese (1 1/3 pounds)
6 tablespoons extra-virgin olive oil
1 1/2 teaspoons thyme leaves
1 tablespoon chopped flat-leaf parsley
1/4 teaspoon diagonally sliced chile de arbol
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

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