How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Scones?

You need 6 ingredients. The key ingredients include: 2 c. whole wheat flour, 1 tsp. cream of tartar, 1 tsp. soda, 1/2 tsp. salt, and more.

Is Whole Wheat Scones suitable as baking & desserts?

Yes, Whole Wheat Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Scones Recipe

Name: Whole Wheat Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. whole wheat flour; 1 tsp. cream of tartar; 1 tsp. soda; 1/2 tsp. salt; 1/2 c. shortening; 3/4 c. milk

Whole Wheat Scones – a delicious recipe with whole wheat flour, cream of tartar, soda, salt, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. whole wheat flour
1 tsp. cream of tartar
1 tsp. soda
1/2 tsp. salt
1/2 c. shortening
3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Butter Fudge
Oatmeal Cake
World'S Easiest Ever Ice Cream
Orange Slice Candy Cake

Whole Wheat Scones

How did you like this recipe?

Frequently Asked Questions