How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Pancakes Recipe?

You need 6 ingredients. The key ingredients include: 1/3 to 1/2 c. whole wheat flour, 1 teaspoon baking pwdr, 1 1/2 teaspoon honey, 1/2 c. lowfat milk, and more.

Is Whole Wheat Pancakes Recipe suitable as breakfast?

Yes, Whole Wheat Pancakes Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Pancakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Pancakes Recipe Recipe

Name: Whole Wheat Pancakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 to 1/2 c. whole wheat flour; 1 teaspoon baking pwdr; 1 1/2 teaspoon honey; 1/2 c. lowfat milk; 1 egg yolk; 1 1/2 teaspoon oil

Whole Wheat Pancakes Recipe – a delicious recipe with whole wheat flour, baking pwdr, honey, milk, egg yolk, oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/3 to 1/2 c. whole wheat flour
1 teaspoon baking pwdr
1 1/2 teaspoon honey
1/2 c. lowfat milk
1 egg yolk
1 1/2 teaspoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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