How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Pancakes ?

You need 7 ingredients. The key ingredients include: 1 egg, 1 cup buttermilk, 2 tbs oil, 1 cup whole wheat flour, and more.

Is Whole Wheat Pancakes suitable as breakfast?

Yes, Whole Wheat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Pancakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Pancakes Recipe

Name: Whole Wheat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 cup buttermilk; 2 tbs oil; 1 cup whole wheat flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt

Whole Wheat Pancakes – a delicious recipe with egg, buttermilk, oil, whole wheat flour, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 egg
1 cup buttermilk
2 tbs oil
1 cup whole wheat flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Pancakes

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