Whole Wheat Pancake And Waffle Mix

1. 1

   1. Mix all ingredients together and store in an airtight container in a cool, dry place.

2. 2

   1. Whisk the egg, buttermilk and oil in a large bowl.

3. 3

   2. Whisk in the pancake mix until just combined.

4. 4

   3. Heat a large pan or griddle over medium heat and grease with butter or oil.

5. 5

   4. Pour about 1 tablespoon of the pancake mixture onto the griddle, making as many pancakes as will fit and cook for 2 minutes.

6. 6

   5. Flip the pancakes and cook for one minute longer and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.