Pancakes With Blueberries And Applesauce Recipe

Name: Pancakes With Blueberries And Applesauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 apples; 5 1/2 tablespoons brown sugar; 1/2 vanilla pod; 2 glasses water; 3 eggs; milk 25 cl.; 2 tablespoons caster sugar; 2 tablespoons baking soda; 1 tablespoon salt; 1 3/8 cups flour; 3 tablespoons sunflower oil; butter 40 grs. soft; frozen blueberries; blueberry jam

Servings: persons

5 apples
5 1/2 tablespoons brown sugar
1/2 vanilla pod
2 glasses water
3 eggs
milk 25 cl.
2 tablespoons caster sugar
2 tablespoons baking soda
1 tablespoon salt
1 3/8 cups flour
3 tablespoons sunflower oil
butter 40 grs. soft
frozen blueberries
blueberry jam

1
Applesauce Preparation:
2
Peel apple, remove seeds, and dice into small pieces. In a saucepan, cook the apples, sugar, vanilla and water. Stir regularly, crushing apples as they cook. Set aside.
3
Pancake Preparation:
4
In a bowl, whisk eggs with milk and sugar.
5
In another bowl, mix flour with baking soda and salt.
6
Stir flour into the milk mixture.
7
Mix until well combined.
8
Add oil and butter, stir until smooth.
9
Melt a small piece of butter in a skillet.
10
Ladle a small amount of batter into pan.
11
Cook the pancake on each side, flipping halfway through cooking.
12
Repeat with the remaining batter.
13
Make a pile of pancakes, add a large tablespoon of warm applesauce on top.
14
Arrange a teaspoon of frozen blueberries on top and around applesauce.
15
Save juice from frozen blueberries, mix with blueberry jam, pour around the applesauce.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 5 apples, 5 1/2 tablespoons brown sugar, 1/2 vanilla pod, 2 glasses water, and more.

Yes, Pancakes With Blueberries And Applesauce falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancakes With Blueberries And Applesauce

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