How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Oatmeal Pancakes?

You need 14 ingredients. The key ingredients include: FOR THE PANCAKE MIX:, 8 cups Whole Wheat Flour, 3 cups Quick Cooking Oats, 2 cups Instant Nonfat Dry Milk, and more.

Is Whole Wheat Oatmeal Pancakes suitable as breakfast?

Yes, Whole Wheat Oatmeal Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Oatmeal Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Oatmeal Pancakes Recipe

Name: Whole Wheat Oatmeal Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE PANCAKE MIX:; 8 cups Whole Wheat Flour; 3 cups Quick Cooking Oats; 2 cups Instant Nonfat Dry Milk; 3 Tablespoons Baking Powder; 1 Tablespoon Salt; 2 teaspoons Sugar; _____; TO MAKE PANCAKES:; 1 whole Egg, Beaten; 1-1/4 cup Milk; 1 Tablespoon Oil; 1 Tablespoon Honey; 1-1/2 cup Pancake Mix

Whole Wheat Oatmeal Pancakes

Eats Now Editorial Team · 1269 kcal · Breakfast

Whole Wheat Oatmeal Pancakes – a delicious recipe with Whole Wheat Flour, Oats, Milk, Baking Powder, Salt, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Whole Wheat Oatmeal Pancakes

How did you like this recipe?

Frequently Asked Questions