Whole Wheat Macrobiotic Cookies

1. 1

   Preheat your oven to 180C.

2. 2

   Combine the ingredients together and mix well.

3. 3

   Form the dough into balls with the palms of your hands, and place on parchment paper.

4. 4

   Bake for 10-15 minutes.

5. 5

   Adjust the heat as necessary while keeping an eye on them.

6. 6

   For Christmas, I used icing and chocolate to draw on the cookies.

7. 7

   Here, I formed them into 2 cm balls and baked them.

8. 8

   Once they cooled, I sifted powdered sugar on them to make them look like snowballs.

9. 9

   I also formed them into rilakkuma for my child.

* Per serving · 4 servings · Values may vary.

No additional tips available.