How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Dinner Rolls?

You need 7 ingredients. The key ingredients include: 2 c. stone ground whole wheat flour, 1/2 tsp. granulated Sweet 'N Low, 3/4 c. buttermilk, 4 Tbsp. margarine, and more.

Is Whole Wheat Dinner Rolls suitable as baking & desserts?

Yes, Whole Wheat Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Dinner Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Dinner Rolls Recipe

Name: Whole Wheat Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. stone ground whole wheat flour; 1/2 tsp. granulated Sweet 'N Low; 3/4 c. buttermilk; 4 Tbsp. margarine; 1 egg; 1 tsp. yeast; 2 egg whites, beaten

Whole Wheat Dinner Rolls – a delicious recipe with stone ground, N, buttermilk, margarine, egg, yeast. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. stone ground whole wheat flour
1/2 tsp. granulated Sweet 'N Low
3/4 c. buttermilk
4 Tbsp. margarine
1 egg
1 tsp. yeast
2 egg whites, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Dinner Rolls

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