How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Cottage Cheese Rolls Recipe?

You need 9 ingredients. The key ingredients include: 3 3/4 to 4 c. whole wheat flour, 2 Packages active dry yeast, 1/2 teaspoon baking soda, 1 1/2 c. cream-style cottage cheese, and more.

Is Whole Wheat Cottage Cheese Rolls Recipe suitable as general?

Yes, Whole Wheat Cottage Cheese Rolls Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Cottage Cheese Rolls Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat Cottage Cheese Rolls Recipe Recipe

Name: Whole Wheat Cottage Cheese Rolls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 to 4 c. whole wheat flour; 2 Packages active dry yeast; 1/2 teaspoon baking soda; 1 1/2 c. cream-style cottage cheese; 1/2 c. water; 1/4 c. brown sugar, packed; 2 tbsp. butter; 2 teaspoon salt; 2 Large eggs

Whole Wheat Cottage Cheese Rolls Recipe – a delicious recipe with whole wheat flour, active dry yeast, baking soda, cream-style cottage cheese, water, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 3/4 to 4 c. whole wheat flour
2 Packages active dry yeast
1/2 teaspoon baking soda
1 1/2 c. cream-style cottage cheese
1/2 c. water
1/4 c. brown sugar, packed
2 tbsp. butter
2 teaspoon salt
2 Large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
859 kcal
Category
General

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Whole Wheat Cottage Cheese Rolls Recipe

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