Prosciutto Wrapped Figs

1. 1

   Slice each fig in half and scoop out a small amount of fig from the center, maybe 1/2-1 teaspoons.

2. 2

   Replace with a small scoop of cream cheese.

3. 3

   Slice prosciutto in half lengthwise so you have a long strip.

4. 4

   Wrap each half fig in the prosciutto and place cut side down on a baking sheet.

5. 5

   Heat the oven broiler and broil for a few minutes to heat through.

6. 6

   Dont cook too long as the cheese will start to run out and the fig will get mushy.

7. 7

   Drizzle with balsamic reduction and serve immediately.

8. 8

   Yum!

* Per serving · 4 servings · Values may vary.

No additional tips available.