Whole Wheat Coffee Rolls

Name: Whole Wheat Coffee Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. whole wheat flour; 1/2 c. oil; 2 Tbsp. honey; 1 dry yeast; 1/2 c. lukewarm water; 1/2 c. hot water; 1 c. raisins; 3 Tbsp. brown sugar; 1 c. nuts; 2 Tbsp. cinnamon; 1 tsp. salt; 2 eggs

Eats Now Editorial Team · 1033 kcal · General

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Whole Wheat Coffee Rolls – a delicious recipe with whole wheat flour, oil, honey, yeast, water, hot water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. whole wheat flour
1/2 c. oil
2 Tbsp. honey
1 dry yeast
1/2 c. lukewarm water
1/2 c. hot water
1 c. raisins
3 Tbsp. brown sugar
1 c. nuts
2 Tbsp. cinnamon
1 tsp. salt
2 eggs

1
["Put", "the", "flour", "in the oven and warm 20 minutes.", "Dissolve the", "yeast in the lukewarm water. Mix the oil, honey, salt", "and hot", "water.", "Let it cool.", "Add 1 egg to the mixture and", "the dissolved", "yeast.", "Stir", "in the warm flour.", "Put the dough into the refrigerator and let it cool 1 hour."]

1033

kcal

Calories

Fat

153

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. whole wheat flour, 1/2 c. oil, 2 Tbsp. honey, 1 dry yeast, and more.

Yes, Whole Wheat Coffee Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1033 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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