Whole Wheat, Chip And Coffee Bars Recipe Recipe

Name: Whole Wheat, Chip And Coffee Bars Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 1 c. whole wheat flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 Large eggs; 2 c. packed brown sugar; 1 c. veg. oil; 2 teaspoon vanilla; 2 teaspoon instant coffee crystals; 1 c. cool water; 1 c. semi-sweet chocolate pcs; 1 c. minced walnuts

Servings: persons

2 c. all-purpose flour
1 c. whole wheat flour
1 teaspoon baking soda
1 teaspoon salt
2 Large eggs
2 c. packed brown sugar
1 c. veg. oil
2 teaspoon vanilla
2 teaspoon instant coffee crystals
1 c. cool water
1 c. semi-sweet chocolate pcs
1 c. minced walnuts

1
Stir together flours, soda, and salt.
2
In large mixer bowl, beat Large eggs till light and fluffy.
3
Gradually add in brown sugar, oil and vanilla; beat well.
4
Dissolve coffee crystals in cool water, gradually stir into egg mix.
5
Add in dry ingredients, beat till well combined.
6
Pour batter into a greased 10x15x1 inch baking pan.
7
Sprinkle chocolate pcs and nuts proportionately on top.
8
Bake in 350 degree oven for 25-30 min.
9
Cold slightly.
10
Drizzle with coffee glaze.

2426

kcal

Calories

125

Fat

297

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. all-purpose flour, 1 c. whole wheat flour, 1 teaspoon baking soda, 1 teaspoon salt, and more.

Yes, Whole Wheat, Chip And Coffee Bars Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Wheat, Chip And Coffee Bars Recipe

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