Start your day right with this Whole Wheat Breakfast Muffins recipe. Made with canola oil, brown sugar, unsweetened applesauce and whole wheat flour. Ea…
This Whole Wheat Breakfast Muffins relies on simple, everyday ingredients such as canola oil, brown sugar, unsweetened applesauce and whole wheat flour. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026