How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Bread (Bread Machine)?

You need 8 ingredients. The key ingredients include: ¾ cup water, 1 ¾ cups bread flour, ¼ cup whole wheat flour, 1 teaspoon salt, and more.

Is Whole Wheat Bread (Bread Machine) suitable as general?

Yes, Whole Wheat Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Bread (Bread Machine) Recipe

Name: Whole Wheat Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup water; 1 ¾ cups bread flour; ¼ cup whole wheat flour; 1 teaspoon salt; 2 tablespoons sugar; 1 tablespoon butter; 1 tablespoon dry milk; 1 teaspoon bread machine yeast

Whole Wheat Bread (Bread Machine) – a delicious recipe with water, bread flour, whole wheat flour, salt, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup water
1 ¾ cups bread flour
¼ cup whole wheat flour
1 teaspoon salt
2 tablespoons sugar
1 tablespoon butter
1 tablespoon dry milk
1 teaspoon bread machine yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Bread (Bread Machine)

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