How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs With Purple Amaranth?

You need 7 ingredients. The key ingredients include: 200 grams amaranth leaves (or spinach), 2 shallots, finely chopped, 1 clove of garlic, minced, 2 large eggs, at room temperature, and more.

Is Baked Eggs With Purple Amaranth suitable as general?

Yes, Baked Eggs With Purple Amaranth falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Eggs With Purple Amaranth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs With Purple Amaranth Recipe

Name: Baked Eggs With Purple Amaranth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams amaranth leaves (or spinach); 2 shallots, finely chopped; 1 clove of garlic, minced; 2 large eggs, at room temperature; 1 tablespoon olive oil; Freshly ground black pepper; Salt, to taste

Baked Eggs With Purple Amaranth – a delicious recipe with amaranth, shallots, clove of garlic, eggs, olive oil, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

200 grams amaranth leaves (or spinach)
2 shallots, finely chopped
1 clove of garlic, minced
2 large eggs, at room temperature
1 tablespoon olive oil
Freshly ground black pepper
Salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
General

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Baked Eggs With Purple Amaranth

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