How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Blender Pancakes or Waffles?

You need 10 ingredients. The key ingredients include: 1 cup water, ⅓ cup non-fat powdered milk, 1 cup wheat, 2 eggs, and more.

Is Whole Wheat Blender Pancakes or Waffles suitable as breakfast?

Yes, Whole Wheat Blender Pancakes or Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Blender Pancakes or Waffles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Blender Pancakes or Waffles Recipe

Name: Whole Wheat Blender Pancakes or Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; ⅓ cup non-fat powdered milk; 1 cup wheat; 2 eggs; ¼ cup vegetable oil; ½ teaspoon salt; 2 tablespoons baking powder; 2 tablespoons brown sugar; 1 teaspoon vanilla; ⅛ teaspoon cinnamon

Whole Wheat Blender Pancakes or Waffles

Eats Now Editorial Team · 256 kcal · Breakfast

Whole Wheat Blender Pancakes or Waffles – a delicious recipe with water, non-fat powdered milk, eggs, vegetable oil, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Whole Wheat Blender Pancakes or Waffles

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