How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Batter Bread?

You need 7 ingredients. The key ingredients include: 4 cups whole wheat flour, 2 (1/4 ounce) envelopes fleischmann's fast rising yeast, 2 teaspoons salt, 1 cup water, and more.

Is Whole Wheat Batter Bread suitable as general?

Yes, Whole Wheat Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Batter Bread Recipe

Name: Whole Wheat Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 cups whole wheat flour; 2 (1/4 ounce) envelopes fleischmann's fast rising yeast; 2 teaspoons salt; 1 cup water; 1/2 cup skim milk; 1/3 cup honey; 2 tablespoons butter or 2 tablespoons margarine

Whole Wheat Batter Bread – a delicious recipe with whole wheat flour, yeast, salt, water, milk, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups whole wheat flour
2 (1/4 ounce) envelopes fleischmann's fast rising yeast
2 teaspoons salt
1 cup water
1/2 cup skim milk
1/3 cup honey
2 tablespoons butter or 2 tablespoons margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Whole Wheat Batter Bread

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