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1
For the potatoes: boil and peel the potatoes and remove in a bowl
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2
Add the ingredients for the potatoes to the hot potatoes and mix thoroughly till the butter and cheese is all melted and mixed properly with the potatoes.set aside
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3
For the cucumber:: peel the cucumber .cut it in half lengthwise and remove the seeds.
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4
Then dice them into small pieces
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5
Cut the tomatoes in half and remove the seeds and dice them into small pieces
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6
Heat a pan.add the olive oil and heat it.
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7
When the oil is hot add the cucumbers and tomatoes
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8
Add the salt,pepper and basil and cook for 2 min.the cucumbers should still be crunchy and the tomatoes should not get mushy.
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9
Remove from pan and set aside
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10
For the onions: heat a pan and add butter.
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11
Add the sliced onions and cook till the onions are nice and caramalised and soft.remove from pan and set aside
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12
Heat a skillet.
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13
Butter one side of the roti(tortilla).
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14
Keeping the buttered side down add 1 tablespoon of the mashed potatoes to the centre of the roti
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15
Add the relish on top of the potatoes and then add the onions.
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16
Then add some grated cheese.
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17
Fold one end over the filling and fold the other end over the first.
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18
Now place the rolled roti folded side down on the hot skillet.
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19
Cook that side till it gets a little golden.flip carefully and cook the same on the other side.
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20
Remove and serve hot!
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21
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