How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Nut Bread?

You need 10 ingredients. The key ingredients include: 1 c. whole-wheat flour, 1/2 c. all-purpose flour, 1 tsp. soda, 3/4 tsp. salt, and more.

Is Whole Wheat Banana Nut Bread suitable as general?

Yes, Whole Wheat Banana Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Nut Bread Recipe

Name: Whole Wheat Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whole-wheat flour; 1/2 c. all-purpose flour; 1 tsp. soda; 3/4 tsp. salt; 1/2 c. butter or margarine, softened; 3/4 c. sugar; 1 egg; 1 1/4 c. mashed bananas (3 large); 1 c. pecans, chopped; 1/4 c. buttermilk

Whole Wheat Banana Nut Bread

Eats Now Editorial Team · 1342 kcal · General

Whole Wheat Banana Nut Bread – a delicious recipe with flour, all-purpose, soda, salt, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Whole Wheat Banana Nut Bread

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