How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Coconut Muffins?

You need 9 ingredients. The key ingredients include: 1-1/2 cup Whole Wheat Flour, 1/2 cups Sugar, 2 teaspoons Baking Powder, 1/3 cups Coconut Oil, and more.

Is Whole Wheat Banana Coconut Muffins suitable as baking & desserts?

Yes, Whole Wheat Banana Coconut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Coconut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Coconut Muffins Recipe

Name: Whole Wheat Banana Coconut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Whole Wheat Flour; 1/2 cups Sugar; 2 teaspoons Baking Powder; 1/3 cups Coconut Oil; 1/4 cups Coconut Milk; 2 whole Bananas, Mashed; 1 teaspoon Vanilla; 1 whole Egg; 1/4 cups Shredded Coconut

Start your day right with this Whole Wheat Banana Coconut Muffins recipe. Made with Whole Wheat Flour, Sugar, Baking Powder and Coconut Oil. Easy step-b…

This Whole Wheat Banana Coconut Muffins relies on simple, everyday ingredients such as whole wheat flour, sugar, baking powder and coconut oil. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whole Wheat Banana Coconut Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cup Whole Wheat Flour
1/2 cups Sugar
2 teaspoons Baking Powder
1/3 cups Coconut Oil
1/4 cups Coconut Milk
2 whole Bananas, Mashed
1 teaspoon Vanilla
1 whole Egg
1/4 cups Shredded Coconut

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Quick Info

Servings
4 servings
Calories
450 kcal
Category
Baking & Desserts

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Whole Wheat Banana Coconut Muffins

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