How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Bread?

You need 7 ingredients. The key ingredients include: ½ cup vegetable oil, 1 cup Splenda sugar substitute, 2 eggs, 3 mashed bananas, and more.

Is Whole Wheat Banana Bread suitable as baking & desserts?

Yes, Whole Wheat Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Bread Recipe

Name: Whole Wheat Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup vegetable oil; 1 cup Splenda sugar substitute; 2 eggs; 3 mashed bananas; 1 teaspoon vanilla; 2 cups whole wheat flour; ½ teaspoon salt

Whole Wheat Banana Bread – a delicious recipe with vegetable oil, Splenda sugar substitute, eggs, bananas, vanilla, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup vegetable oil
1 cup Splenda sugar substitute
2 eggs
3 mashed bananas
1 teaspoon vanilla
2 cups whole wheat flour
½ teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Banana Bread

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