Apple Crumb Pie

1. 1

   Mix together the flour, sugar and salt.

2. 2

   Cut in the butter. Set aside 3/4 cup of this crumbly mixture.

3. 3

   Press the remainder of this mixture into a 9-inch pie pan.

4. 4

   Combine the apples, 3 tablespoons flour, 1 cup sugar, cinnamon and nutmeg.

5. 5

   Arrange in the pie shell.

6. 6

   Bake at 425u00b0 for 20 minutes.

7. 7

   Then sprinkle with the reserved crumbs and continue to bake for 20 to 30 minutes longer until browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.