How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Pickled Cucumber?

You need 7 ingredients. The key ingredients include: 3 Cucumber, 200 ml Water, 1 1/2 tbsp Sugar, 1 tbsp Vinegar, and more.

Is Whole Pickled Cucumber suitable as soups & stews?

Yes, Whole Pickled Cucumber falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Whole Pickled Cucumber?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Pickled Cucumber Recipe

Name: Whole Pickled Cucumber
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 Cucumber; 200 ml Water; 1 1/2 tbsp Sugar; 1 tbsp Vinegar; 2 tsp Coarse salt; 3 cm Kombu (finely shredded); 1 Red chili pepper (seeds removed and sliced thinly)

Whole Pickled Cucumber – a delicious recipe with Cucumber, Water, Sugar, Vinegar, salt, Red chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Cucumber
200 ml Water
1 1/2 tbsp Sugar
1 tbsp Vinegar
2 tsp Coarse salt
3 cm Kombu (finely shredded)
1 Red chili pepper (seeds removed and sliced thinly)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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