Whole Lotta Nuts Granola

Name: Whole Lotta Nuts Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups rolled oats; 1/2 cup coconut; 1/2 cup slivered almonds; 1/4 cup pumpkin seeds; 1/4 cup sunflower seeds; 1/2 cup crushed pecans or 1/2 cup walnuts; 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 4 tablespoons butter; 1/3 cup honey; 1/2 teaspoon vanilla; 1/2 cup raisins or 1/2 cup dates; 1/2 cup dried cranberries

Eats Now Editorial Team · 714 kcal · Breakfast

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Whole Lotta Nuts Granola – a delicious recipe with rolled oats, coconut, almonds, pumpkin seeds, sunflower seeds, pecans. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 cups rolled oats
1/2 cup coconut
1/2 cup slivered almonds
1/4 cup pumpkin seeds
1/4 cup sunflower seeds
1/2 cup crushed pecans or 1/2 cup walnuts
1/2 teaspoon cinnamon
1/2 teaspoon salt
4 tablespoons butter
1/3 cup honey
1/2 teaspoon vanilla
1/2 cup raisins or 1/2 cup dates
1/2 cup dried cranberries

1
Preheat oven to 325 degrees.
2
Stir oats through salt together.
3
In pan, melt butter with honey.
4
Add vanilla, pour into bowl.
5
Toss with oats and spread on baking sheet.
6
Bake, stirring every 5 minutes for 20 minutes.
7
Cool.
8
Stir in fruit.
9
Store in airtight bag.

714

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups rolled oats, 1/2 cup coconut, 1/2 cup slivered almonds, 1/4 cup pumpkin seeds, and more.

Yes, Whole Lotta Nuts Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
714 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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