How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Spaghetti With Szechuan Peanut Sauce ?

You need 12 ingredients. The key ingredients include: 12 ounces whole grain spaghetti Mueller's, 1 pound boneless skinless chicken breasts cooked, 3/4 cup peanut butter, 1/2 cup chicken broth, and more.

Is Whole Grain Spaghetti With Szechuan Peanut Sauce suitable as pasta & noodles?

Yes, Whole Grain Spaghetti With Szechuan Peanut Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Whole Grain Spaghetti With Szechuan Peanut Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Grain Spaghetti With Szechuan Peanut Sauce

Name: Whole Grain Spaghetti With Szechuan Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces whole grain spaghetti Mueller's; 1 pound boneless skinless chicken breasts cooked; 3/4 cup peanut butter; 1/2 cup chicken broth; 1/4 cup chili sweet, Thai sauce; 4 tablespoons soy sauce; 1 tablespoon balsamic vinegar; 1 tablespoon sesame oil; 1 teaspoon red pepper flakes dried; 2 tablespoons green onion finely chopped; 5 garlic cloves minced; 2 tablespoons chopped cilantro

Try this homemade Whole Grain Spaghetti With Szechuan Peanut Sauce recipe the whole family will love. Made with u2019s, chicken breasts, peanut butter a…

This Whole Grain Spaghetti With Szechuan Peanut Sauce relies on simple, everyday ingredients such as peanut butter, chicken broth, chili sweet, thai sauce and soy sauce. It comes together quickly and makes 4 servings, at about 734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Whole Grain Spaghetti With Szechuan Peanut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions