How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Pancakes?

You need 9 ingredients. The key ingredients include: 2 eggs, ⅔ cup flax seed meal, 2 tablespoons baking powder, 2 tablespoons sugar, and more.

Is Whole Grain Pancakes suitable as breakfast?

Yes, Whole Grain Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Grain Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Pancakes Recipe

Name: Whole Grain Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; ⅔ cup flax seed meal; 2 tablespoons baking powder; 2 tablespoons sugar; 1 cup flour; 1 cup whole wheat flour; ½ teaspoon salt; 2 cups milk; ½ teaspoon vanilla extract

Whole Grain Pancakes – a delicious recipe with eggs, flax seed, baking powder, sugar, flour, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
⅔ cup flax seed meal
2 tablespoons baking powder
2 tablespoons sugar
1 cup flour
1 cup whole wheat flour
½ teaspoon salt
2 cups milk
½ teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Grain Pancakes

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