How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Psychedelic Nutritious Pancakes/Waffles?

You need 10 ingredients. The key ingredients include: ½ cup bob's redmill whole wheat pastry flour, ¼ cup ground flax seed meal, ¼ cup bob's redmill high fiber oatbran cereal, ¼ cup old fashioned oats, and more.

Is Psychedelic Nutritious Pancakes/Waffles suitable as breakfast?

Yes, Psychedelic Nutritious Pancakes/Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Psychedelic Nutritious Pancakes/Waffles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Psychedelic Nutritious Pancakes/Waffles Recipe

Name: Psychedelic Nutritious Pancakes/Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup bob's redmill whole wheat pastry flour; ¼ cup ground flax seed meal; ¼ cup bob's redmill high fiber oatbran cereal; ¼ cup old fashioned oats; ⅛ cup granola cereal; ¼ cup mixed berry; ½ teaspoon baking soda; 1 teaspoon baking powder; 1 egg; 1 cup soymilk

Start your day right with this Psychedelic Nutritious Pancakes/Waffles recipe. Made with bob's redmill, ground flax, bob's redmill and oats. Easy step-b…

This Psychedelic Nutritious Pancakes/Waffles relies on simple, everyday ingredients such as ground flax seed meal, old fashioned oats, granola cereal and mixed berry. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Psychedelic Nutritious Pancakes/Waffles

Tips for the best results

Variations & substitutions

My Personal Notes

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