How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Grain Blueberry Peach Pancakes?

You need 8 ingredients. The key ingredients include: 1 ½ cups whole wheat flour, 1 ½ cups low-fat milk, 2 teaspoons baking powder, ½ teaspoon salt, and more.

Is Whole Grain Blueberry Peach Pancakes suitable as breakfast?

Yes, Whole Grain Blueberry Peach Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Whole Grain Blueberry Peach Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Grain Blueberry Peach Pancakes Recipe

Name: Whole Grain Blueberry Peach Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups whole wheat flour; 1 ½ cups low-fat milk; 2 teaspoons baking powder; ½ teaspoon salt; 1 teaspoon cinnamon; 1 tablespoon pure maple syrup; 2 fresh peaches; ½ cup blueberries

Whole Grain Blueberry Peach Pancakes – a delicious recipe with whole wheat flour, low-fat milk, baking powder, salt, cinnamon, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 ½ cups whole wheat flour
1 ½ cups low-fat milk
2 teaspoons baking powder
½ teaspoon salt
1 teaspoon cinnamon
1 tablespoon pure maple syrup
2 fresh peaches
½ cup blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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