How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Oat Pancake Mix?

You need 7 ingredients. The key ingredients include: 4 c. quick cooking oats, 4 c. whole wheat blend flour or 2 c. all-purpose flour combined with 2 c. whole wheat flour, 1 c. nonfat dry milk, 2 Tbsp. ground cinnamon, and more.

Is Cinnamon Oat Pancake Mix suitable as breakfast?

Yes, Cinnamon Oat Pancake Mix falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cinnamon Oat Pancake Mix?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Oat Pancake Mix Recipe

Name: Cinnamon Oat Pancake Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. quick cooking oats; 4 c. whole wheat blend flour or 2 c. all-purpose flour combined with 2 c. whole wheat flour; 1 c. nonfat dry milk; 2 Tbsp. ground cinnamon; 5 tsp. salt; 3 Tbsp. baking powder; 1/2 tsp. cream of tartar

Start your day right with this Cinnamon Oat Pancake Mix recipe. Made with cooking oats, whole wheat blend flour, nonfat dry milk and ground cinnamon. Ea…

This Cinnamon Oat Pancake Mix relies on simple, everyday ingredients such as quick cooking oats, nonfat dry milk, ground cinnamon and salt. It comes together quickly and makes 4 servings, at about 1817 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 c. quick cooking oats
4 c. whole wheat blend flour or 2 c. all-purpose flour combined with 2 c. whole wheat flour
1 c. nonfat dry milk
2 Tbsp. ground cinnamon
5 tsp. salt
3 Tbsp. baking powder
1/2 tsp. cream of tartar

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Quick Info

Servings
4 servings
Calories
1817 kcal
Category
Breakfast

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