Whole Chocolate Crepes With Wild Fruit Sauce Recipe

Name: Whole Chocolate Crepes With Wild Fruit Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 2 tablespoons chocolate powder; 3 tablespoons oil; 4 tablespoons milk; 4 tablespoons brown sugar; 4 tablespoons wholemeal flour; 1 teaspoon yeast; milk to taste, test with one and if it thickens like a pancake, add a little more; 7/8 cup fruits frozen wild; 3 tablespoons sugar; pomegranate seeds

Servings: persons

1 egg
2 tablespoons chocolate powder
3 tablespoons oil
4 tablespoons milk
4 tablespoons brown sugar
4 tablespoons wholemeal flour
1 teaspoon yeast
milk to taste, test with one and if it thickens like a pancake, add a little more
7/8 cup fruits frozen wild
3 tablespoons sugar
pomegranate seeds

1
In a large mixing bowl, mix ingredients in the following order: egg, oil, sugar, 4 tablespoons milk, chocolate, flour and yeast.
2
Add milk until desired consistency is reached.
3
Pour a spoonful of batter into a non-stick pan and cook until small bubbles form.
4
Turn crepe and cook the other side. If dough is too thick, add a little milk.
5
For the sauce, mix fruit and sugar in a saucepan and add 2-3 drops lemon juice.
6
Simmer for 5 minutes.
7
Pour sauce over the crepes and garnish with pomegranate seeds.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 egg, 2 tablespoons chocolate powder, 3 tablespoons oil, 4 tablespoons milk, and more.

Yes, Whole Chocolate Crepes With Wild Fruit Sauce falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whole Chocolate Crepes With Wild Fruit Sauce

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