How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Wine And Garlic Mushroom Cream Sauce?

You need 7 ingredients. The key ingredients include: 1 whole Small Onion, Diced, 1 teaspoon Oil, For Frying, 4 cloves Garlic, Crushed, 20 whole Small Mushrooms, Sliced, and more.

Is White Wine And Garlic Mushroom Cream Sauce suitable as meat & poultry?

Yes, White Wine And Garlic Mushroom Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover White Wine And Garlic Mushroom Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Wine And Garlic Mushroom Cream Sauce Recipe

Name: White Wine And Garlic Mushroom Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Small Onion, Diced; 1 teaspoon Oil, For Frying; 4 cloves Garlic, Crushed; 20 whole Small Mushrooms, Sliced; 1 cup White Wine; 1 cube Chicken Bouillon; 2 cups Heavy Cream

White Wine And Garlic Mushroom Cream Sauce – a delicious recipe with Onion, Oil, Garlic, Mushrooms, White Wine, Chicken Bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole Small Onion, Diced
1 teaspoon Oil, For Frying
4 cloves Garlic, Crushed
20 whole Small Mushrooms, Sliced
1 cup White Wine
1 cube Chicken Bouillon
2 cups Heavy Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Wine And Garlic Mushroom Cream Sauce

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