How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Tomato Dip Recipe?

You need 8 ingredients. The key ingredients include: 8 slc Bacon, cooked, crumbled, 1 x Tomato, peeled, minced, 8 ounce Cream cheese, cubed, 1/4 c. Mayonnaise or possibly salad dressing, and more.

Is Bacon And Tomato Dip Recipe suitable as meat & poultry?

Yes, Bacon And Tomato Dip Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Tomato Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon And Tomato Dip Recipe Recipe

Name: Bacon And Tomato Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slc Bacon, cooked, crumbled; 1 x Tomato, peeled, minced; 8 ounce Cream cheese, cubed; 1/4 c. Mayonnaise or possibly salad dressing; 1/4 tsp Salt; 1/4 tsp Pepper; 1/4 tsp Dry whole basil; 1 loaf (1 lb.) round loaf bread, optional Tomato rose Fresh parsley sprigs

Bacon And Tomato Dip Recipe – a delicious recipe with Bacon, Tomato, Cream cheese, Mayonnaise, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slc Bacon, cooked, crumbled
1 x Tomato, peeled, minced
8 ounce Cream cheese, cubed
1/4 c. Mayonnaise or possibly salad dressing
1/4 tsp Salt
1/4 tsp Pepper
1/4 tsp Dry whole basil
1 loaf (1 lb.) round loaf bread, optional Tomato rose Fresh parsley sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1392 kcal
Category
Meat & Poultry

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