Try this homemade White Seafood Pasta Sauce recipe the whole family will love. Made with fake crabmeat, shrimp, baby clams and clams. Easy step-by-step …
This White Seafood Pasta Sauce relies on simple, everyday ingredients such as (8 oz.) piece fake crabmeat, small peeled shrimp, geisha baby clams and minced clams. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026