How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Sausage Gravy?

You need 9 ingredients. The key ingredients include: 1 pound bulk pork sausage, 2 tablespoons finely chopped onion, 6 tablespoons all-purpose flour, 4 cups 2% milk, and more.

Is White Sausage Gravy suitable as meat & poultry?

Yes, White Sausage Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover White Sausage Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Sausage Gravy Recipe

Name: White Sausage Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk pork sausage; 2 tablespoons finely chopped onion; 6 tablespoons all-purpose flour; 4 cups 2% milk; 1/2 teaspoon rubbed sage; 1/4 teaspoon salt; Dash nutmeg; Dash hot pepper sauce; Warm biscuits, split

White Sausage Gravy – a delicious recipe with pork sausage, onion, all-purpose, milk, sage, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound bulk pork sausage
2 tablespoons finely chopped onion
6 tablespoons all-purpose flour
4 cups 2% milk
1/2 teaspoon rubbed sage
1/4 teaspoon salt
Dash nutmeg
Dash hot pepper sauce
Warm biscuits, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Meat & Poultry

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