Try this homemade White Sauce For Pork Or Light Fish recipe the whole family will love. Made with unsalted butter, light olive oil, flour and white wine…
This White Sauce For Pork Or Light Fish relies on simple, everyday ingredients such as unsalted butter, light olive oil, all-purpose flour and dry white wine. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026