White Hot Chocolate

1. 1

   For this drink, I seriously recommend using milk (1% or 2%) so the end result is not too thick, but if you prefer whole milk or cream instead, feel free. We enjoy it prepared in many ways, even using soy-based dairy products! (This is a lot of text for something so common sense and easy.)

2. 2

   Pour the milk, eggnog and vanilla into a saucepan and heat over a low flame until it is as warm as you'd like it.

3. 3

   Transfer to a festive mug or cup, sprinkle with nutmeg and/or cinnamon and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.