How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Gazpacho?

You need 11 ingredients. The key ingredients include: 1/2 cup ice water, 1 slice firm white bread, 1 1/4 to 1 1/2 cucumbers, peeled, roughly chopped, 1/2 yellow pepper, seeded, roughly chopped, and more.

Is White Gazpacho suitable as soups & stews?

Yes, White Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Gazpacho Recipe

Name: White Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ice water; 1 slice firm white bread; 1 1/4 to 1 1/2 cucumbers, peeled, roughly chopped; 1/2 yellow pepper, seeded, roughly chopped; 1 scallion, white part only, roughly chopped; 1 small clove garlic, roughly chopped; 2 tablespoons olive oil; 1 tablespoon white wine vinegar; Salt and freshly ground black pepper; 1/4 cup plain yogurt, for serving; 1 teaspoon chopped fresh basil, for serving

White Gazpacho

Eats Now Editorial Team · 107 kcal · Soups & Stews

White Gazpacho – a delicious recipe with water, white bread, cucumbers, yellow pepper, scallion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

White Gazpacho

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