How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Fish Koftas with Tzatziki Salsa?

You need 11 ingredients. The key ingredients include: 400g white fish, minced, 125g PHILADELPHIA Light Spreadable Cream Cheese, 1 onion finely diced King Sooper's 1 lb For $0.99 thru 02/09, 1 1/2 tablespoons finely chopped coriander, and more.

Is White Fish Koftas with Tzatziki Salsa suitable as seafood?

Yes, White Fish Koftas with Tzatziki Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover White Fish Koftas with Tzatziki Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Fish Koftas with Tzatziki Salsa Recipe

Name: White Fish Koftas with Tzatziki Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400g white fish, minced; 125g PHILADELPHIA Light Spreadable Cream Cheese; 1 onion finely diced King Sooper's 1 lb For $0.99 thru 02/09; 1 1/2 tablespoons finely chopped coriander; 1 teaspoon grated lemon rind Safeway 4 ct For $5.00 thru 02/09; 2 cups couscous, prepared as directed on the pack; Tzatziki Salsa; 1 cup tzatziki; 2 tomatoes, seeded and finely chopped Safeway 1 lb For $1.29 thru 02/09; 1 red onion, finely chopped; 1/4 cup finely chopped parsley

Try this homemade White Fish Koftas with Tzatziki Salsa recipe the whole family will love. Made with white fish, PHILADELPHIA, onion and coriander. Easy…

This White Fish Koftas with Tzatziki Salsa relies on simple, everyday ingredients such as white fish, minced, finely chopped coriander, tzatziki salsa and tzatziki. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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White Fish Koftas with Tzatziki Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions