Crab Meat Casserole

1. 1

   Add

2. 2

   salt,

3. 3

   pepper,

4. 4

   parsley

5. 5

   flakes and lemon juice to crab meat.

6. 6

   Combine crushed toast, melted butter, egg, mayonnaise, mustard,

7. 7

   milk and Worcestershire sauce; mix well with hand.

8. 8

   Put in

9. 9

   long baking dish; sprinkle with paprika.

10. 10

    Bake at 425u00b0

11. 11

    for 20 minutes.

12. 12

    Crumble crackers on top with pats of butter.

* Per serving · 4 servings · Values may vary.

No additional tips available.