How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Conch Chowder?

You need 13 ingredients. The key ingredients include: 2 large conch, mantle included, pounded, 2 slices bacon, chopped, 2 onions chopped, 2 garlic cloves chopped, and more.

Is White Conch Chowder suitable as soups & stews?

Yes, White Conch Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Conch Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Conch Chowder Recipe

Name: White Conch Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large conch, mantle included, pounded; 2 slices bacon, chopped; 2 onions chopped; 2 garlic cloves chopped; 2 potatoes, chopped; 2 carrots, sliced; 3 c. water; 3 chicken bouillon cubes; pinch cayenne pepper; pinch rosemary; 2 Tbsp. parsley; 1 can (6 oz.) evaporated milk; salt and pepper to taste

White Conch Chowder

Eats Now Editorial Team · 422 kcal · Soups & Stews

White Conch Chowder – a delicious recipe with conch, bacon, onions, garlic, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

White Conch Chowder

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