How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Red Velvet Cookies?

You need 9 ingredients. The key ingredients include: 2 cups flour, 1 tsp. baking soda, 1 cup butter or margarine, softened, 1 cup packed brown sugar, and more.

Is White Chocolate Red Velvet Cookies suitable as baking & desserts?

Yes, White Chocolate Red Velvet Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Red Velvet Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Red Velvet Cookies Recipe

Name: White Chocolate Red Velvet Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 tsp. baking soda; 1 cup butter or margarine, softened; 1 cup packed brown sugar; 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding; 2 eggs; 2 tsp. red food coloring; 2 pkg. (4 oz. each) BAKER'S White Chocolate, coarsely chopped; Reynolds Parchment Paper

White Chocolate Red Velvet Cookies – a delicious recipe with flour, baking soda, butter, brown sugar, eggs, red food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
1 tsp. baking soda
1 cup butter or margarine, softened
1 cup packed brown sugar
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
2 eggs
2 tsp. red food coloring
2 pkg. (4 oz. each) BAKER'S White Chocolate, coarsely chopped
Reynolds Parchment Paper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1725 kcal
Category
Baking & Desserts

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