How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Pound Cake?

You need 8 ingredients. The key ingredients include: 1 c. shortening (Crisco), 3 c. sifted, plain flour, 1/2 tsp. baking powder, 2 1/2 c. sugar, and more.

Is White Chocolate Pound Cake suitable as baking & desserts?

Yes, White Chocolate Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Pound Cake Recipe

Name: White Chocolate Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening (Crisco); 3 c. sifted, plain flour; 1/2 tsp. baking powder; 2 1/2 c. sugar; 1/4 lb. white chocolate; 3/4 c. milk; 6 eggs (I use jumbo); 1 tsp. vanilla

White Chocolate Pound Cake – a delicious recipe with shortening, flour, baking powder, sugar, white chocolate, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. shortening (Crisco)
3 c. sifted, plain flour
1/2 tsp. baking powder
2 1/2 c. sugar
1/4 lb. white chocolate
3/4 c. milk
6 eggs (I use jumbo)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1637 kcal
Category
Baking & Desserts

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