White Chocolate Peanut Butter Chocolate Chip Brownies Recipe

Name: White Chocolate Peanut Butter Chocolate Chip Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white chocolate, chopped; 1/4 cup butter, cubed; 3/4 cup sugar; 2 teaspoons vanilla extract; 1/2 teaspoon salt; 2 large eggs; 1/4 cup smooth peanut butter; 1 1/4 cups all-purpose flour; 1/2 teaspoon baking powder; 1 cup bittersweet chocolate chips

Servings: persons

1 cup white chocolate, chopped
1/4 cup butter, cubed
3/4 cup sugar
2 teaspoons vanilla extract
1/2 teaspoon salt
2 large eggs
1/4 cup smooth peanut butter
1 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1 cup bittersweet chocolate chips

1
Preheat the oven to 350u00b0F Line a 9 inch pan with foil and lightly grease.
2
Melt the butter in a saucepan over low-medium heat or carefully in the microwave. Once the butter has melted, remove it from the heat and add the chopped white chocolate. Keep stirring until the chocolate softens.
3
Stir in the sugar, vanilla, and salt. Mix well. Let the mixture cool to lukewarm.
4
Beat in the eggs, then add the peanut butter and mix until incorporated.
5
In a separate bowl, whisk together the flour and baking powder. Stir into the butter mixture.
6
Add in 3/4 cup of the chocolate chips once you are sure the butter and flour mixture has cooled so the chips dont melt.
7
Spoon the batter into the pan, and sprinkle the remaining chocolate chips on top.
8
Bake the brownies for about 25 minutes until theyre light golden brown and the edges pull just slightly away from the pan. Cool completely before cutting.

1110

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup white chocolate, chopped, 1/4 cup butter, cubed, 3/4 cup sugar, 2 teaspoons vanilla extract, and more.

Yes, White Chocolate Peanut Butter Chocolate Chip Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Peanut Butter Chocolate Chip Brownies

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