How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cheese Enchiladas?

You need 8 ingredients. The key ingredients include: 1 onion, finely chopped, 12 ounces queso fresco, crumbled (substitute cream cheese), 2 tablespoons oleo, 12 corn tortillas, and more.

Is White Cheese Enchiladas suitable as general?

Yes, White Cheese Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover White Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Cheese Enchiladas Recipe

Name: White Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely chopped; 12 ounces queso fresco, crumbled (substitute cream cheese); 2 tablespoons oleo; 12 corn tortillas; 2 (14 ounce) cans enchilada sauce; 2 roma tomatoes, ripe roma, sliced thin; 1 (4 ounce) can green chilies, chopped; 1 cup longhorn cheese, grated

White Cheese Enchiladas – a delicious recipe with onion, queso fresco, oleo, corn tortillas, enchilada sauce, roma tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 onion, finely chopped
12 ounces queso fresco, crumbled (substitute cream cheese)
2 tablespoons oleo
12 corn tortillas
2 (14 ounce) cans enchilada sauce
2 roma tomatoes, ripe roma, sliced thin
1 (4 ounce) can green chilies, chopped
1 cup longhorn cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
391 kcal
Category
General

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White Cheese Enchiladas

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